EXPLORING MUKALEPPA: A KARNATAKA DISH

From the heart of Karnataka comes Mukaleppa, a delicacy that tantalizes the taste buds. This hearty meal is prepared with maida and a medley of spices, creating a unique experience. Mukaleppa is often served hot with curd, making it a complete feast. The process for Mukaleppa involves blending the ingredients to form a dough, which is then fried